FOOD AT BLOOD BROTHERS

CURRENT MENU (SUMMER 2025)

SALAD

Broccoli - roasted & chilled, w/ cranberry, hazelnut, pumpkin seed, pickled shallot, & parsley w/ avocado sherry dressing - $13
House - cherry tomato, mixed greens, & radish w/ passionfruit vinaigrette - $10

SNACKS

Mixed Nuts - $6
Pickled Medley - $6
Wonton Canapés - Wonton skin w/ pineapple-pork, cabbage, birds eye chili, & scallions - $18
Poutine - fries, brisket dripping gravy, & curds - $15
Wings - 1LB choice of: hot, salt n' pepper, bbq, Too Good, or Maple soy heat - $20
Spud salad - red onion, mustard, dill, paprika, & wine vinegar - $8
Fries - ketchup - $8
Slaw - red & white cabbage, carrot, lemon, mayo, acv, & chive - $8

BUNS
(side is included: fries, slaw, or spud salad)

Fried Chicken - Crispy thigh, slaw, & dijonnaise sauce  - $20
Pulled Brisket - bbq sauce & pickle - $20
Pulled Pork - Kalua-style & coleslaw - $17
Sausage - sauerkraut, mustard, ketchup, & onions - $16

PLATES (Oak & charcoal smoked)
(side is included: fries, slaw, or spud salad)

Texas Brisket - 8oz w/ one side & bbq sauce - $29
Pork - 8oz Kalula-stye w/ one side & bbq sauce - $20
BBQ Platter - brisket, pulled pork, wings, pickles, bbq sauce, mustard, white bread, & 2 sides (feeds 4+) - $99

SWEETS

Cheesecake - dark & sour beer reduction w/ fresh berries - $12
Haupia - Hawaiian-style Coconut Pudding (vegan) - $8