
WOODVAR • 473 ML TALL CAN
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Barrel Aged Pilsner • 5% ABV
There are very few things on this good earth that could possibly be better than a fresh Bloodvar - but how about one aged on wood? For this year’s Bloodtoberfest, we’ve taken our award-winning recipe, and through barrel-aging on white oak (formally Willet bourbon barrels), added extra depth of character that is slightly vanilla, oaky, and floral. You can improve on the best, after all.