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ABATTOIR

Dry Hopped Barrel Aged Farmhouse Ale •  8.5% ABV

A mixed fermentation farmhouse style ale aged in Chardonnay barrels. Dry hopped with El Dorado, this strong ale features aggressive Brettanomyces funkiness and mild oak.

ABRACADABRA

Nitro Sour w/ Soursop & Vanilla • 6% ABV

A creamy, dessert style nitro sour brewed with Brazilian soursop and vanilla. No lactose.

AJJI MAJJI

Nitro Sour w/ Peaches & Vanilla • 6% ABV

A creamy, dessert style nitro sour brewed with fresh Ontario peaches and vanilla. No lactose.

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BALAM

Bourbon Barrel Aged Imperial Stout •  11% ABV

This beast is infused with a combination of smoked malts, coffee and vanilla. Expect a big and boozy aroma with layers of chocolate, coffee and bourbon. 

BILLY SUNDAY 

Boubon Barrel Aged Nitro Sour Ale • 8% ABV

Resembling a whipped Whiskey Sour, this golden ale is brewed with rye and aged in bourbon barrels. The addition of lemon zest and a dose of nitro round out this cocktail-inspired ale.

BLACK HAND

North American Stout •  7% ABV

Brewed with cocoa husk and a complex combination of roasted malts, this bold stout is rich and full bodied with layers of chocolate and espresso.

 

BLOOD IN PUBLIC

Dry Hopped Berliner-Rice • 3.2% ABV

A collab with our friends at L’Espace Public. This light, crisp, and refreshing sour ale is brewed with copious amounts of rice, and dry hopped with Sorachi Ace and Citra. Expect balanced acidity with floral and lemon notes.

BLOOD LIGHT

Session Pale Ale •  4.5% ABV

This pale ale features a bold tropical fruit aroma, a result of being jam-packed with juicy Citra and El Dorado hops. The soft but assertive bitterness is balanced by a healthy dose of flaked oats and wheat in the grain bill.

BLOODVAR

Pilsner-ish • 5% ABV

Bready malts with minerality from aging on clay. Refresh with this crisp sipper.

BRUTE w/ CITRA

Dry Hopped Sour Saison • 5.7% ABV

Combined with our Paradise Lost sour ale, this saison is a tart and refreshing blend. The addition of dry hopped Citra leaves notes of fresh melon, citrus and stone fruit.

BRUTE w/ FRUIT

Sour Saison w/ Nectarine, Honeydew & Chablis Grapes • 5.9% ABV

Combined with our Paradise Lost sour ale, this saison explodes with bright floral notes, a round honey background and hints of stone fruit.

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CACTUS HEAD

Double Dry Hopped IPA •  6.5% ABV

Double dry hopped with Cryo Mosaic, Mosaic and Citra. This IPA features juicy tropical fruit flavours and aromas. The addition of Muscat grapes gives the body extra complexity and juicy qualities.

CAPTAIN HOWDY

B.B.A. Imperial Stout w/ Coconut & Hazelnut • 11% ABV

Smooth notes of hazelnut and toasted coconut give way to darker notes of roasted malts and bourbon heat. This stout is possessed with flavour.

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DARK 'N' SOUR

Sour Stout •  7% ABV

The ultimate combination of sour cherries and dark chocolate, with a touch of sweetness.

DARK ‘N’ SOUR - BARREL AGED CHERRY

Barrel Aged Sour Stout w/ Cherries • 9% ABV

This sour stout was aged for one year in brandy barrels and refermented on whole Montmorency cherries. Expect a big hit of brandy up front with notes of dark fruit and raisin. The sweet finish is balanced by a fresh fruit acidity.

DEVIL’S TRILL I

Oat IPA • 6.7% ABV

Brewed with a heavy dose of oats, this hazy IPA features bold tropical flavours of pineapple, papaya and grapefruit. Columbus, Citra, Wai-ti offer a smooth hop character with full body and no sweetness.

DEVIL’S TRILL II

Wheat IPA • 7.2% ABV

A thick, hazy IPA, this brew is wheat heavy and packed with Columbus, Cascade, Mosaic and Citra hops. Smooth with a lingering body, the Devil’s Trill II features pear and orange flavours with a hint of sweetness.

DEVIL’S TRILL III: TRILL HARDER

IPA • 6% ABV

Brewed with a Scottish ale yeast, this hazy IPA features bold tropical flavours of pineapple, papaya and grapefruit. Columbus, Cryo Citra, Mosaic and Wai-ti offer a smooth hop character with full body and a hint of sweetness.

DEVIL’S TRILL IV: A NEW HOPE

Nitro Apricot DIPA • 9.5% ABV

This nitro double IPA is highly aromatic with dry hopped Citra, Simcoe and Cascade. The addition of fresh pureed apricots provides tart flavour and a thick and full bodied mouth feel.

DEVIL’S TRILL V: TRILLOGY

IPA • 6.5% ABV

A hazy Vermont style IPA, dry hopped with west coast hops. Full bodied with a prominent tropical aroma. Devil’s Trill V is a saturation of the senses.

DEVIL’S TRILL VI: TOKYO TRILL

Imperial IPA • 8% ABV

A hazy Vermont style IPA, dry hopped with Centennial, Hallertau Blanc and Citra. Light floral notes and a delicate fruitiness keep this Imperial IPA an easy drinking experience.

DEVIL’S TRILL VII: TRILL ‘EM ALL

DDH IPA w/ Sabro & Coconut • 7.5% ABV

So met-ale. Double dry hopped with Sabro and Galaxy, this hazy IPA is infused with toasted coconut, adding creaminess to notes of tangerine and stonefruit.

DEVIL’S TRILL VIII: TRILLMANIA

DDH IPA w/ Vic Secret & Galaxy • 6% ABV

The ‘ultimate’ full-bodied IPA, fragrant of peach and apricot. The intense flavours of Vic Secret & Galaxy are accented by soft carbonation and a slightly tart pineapple finish. Hints of pine and low bitterness will make you Gorilla-Press-Slam-back this champion.

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FALL OF THEBES - BLUEBERRY

Barrel Aged Wild Ale w/ Fruit •  8.5% ABV

This barrel aged wild ale is fermented on blueberry skins, aged in wine barrels and refermented on whole blueberries.

 

FALL OF THEBES - CHERRY

Barrel Aged Wild Ale w/ Fruit •  7.5% ABV

This barrel aged wild ale is fermented on cherry skins, aged in wine barrels and refermented on whole cherries.

FALL OF THEBES - GAMAY-PINOT NOIR

Barrel Aged Wild Ale w/ Fruit • 6% ABV

We have teamed up with our friends at Rosewood Winery to complete this season’s Fall of Thebes! We brewed our original version with a blend of Ontario grape skins and tucked them away for just under two years in Burgundy barrels. The final product was blended with barrel aged saison, golden sour, Gamay Noir and Pinot Noir. Expect a funky, full-bodied, juicy beer, with notes of Swedish Berries, sour plums, cherry, oak, leather and a touch of raspberry vinegrette.

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GOD'S FLESH

Barrel Aged Brett IPA •  8% ABV

A blend of a 100% Brett barrel aged IPA and a hazy North-Eastern style IPA. Dry hopped with Waimea, El Dorado and Citra, this IPA features intense stone fruit and funky aromas.

 

GRANNYVINE

Double Dry Hopped IPA • 6.5% ABV

Hazy gold in colour, dry hopped with El Dorado, Amarillo and Sorachi Ace hops. Notes of lemon, tangerine and black pepper.

 

GUILTY REMNANT

White Chocolate White Stout •  6% ABV

This "white stout” is brewed with all of the elements of a traditional stout without any roasted malts. Instead, we infuse this decadent, full bodied ale with vanilla, locally roasted coffee and cocoa tea to provide delightful aromas of coffee and white chocolate.  Contains lactose.

GUILTY REMNANT - COCONUT & COFFEE

Nitro White Stout • 6% ABV

Inspired by creamy Thai coffee, our nitro stout is brewed with coconut, coffee and lactose. Treat yourself with this soft sipper.

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HAIL SAISON

Dry Hopped Saison w/ Honeydew • 5% ABV

Brewed with Pilsner malts, oats and wheat, Hail saison is a refreshing, fruity delight enhanced by the addition of painstakingly hand juiced honeydew melons  and German Huell Melon hops. Worship nice weather.

HOCUS POCUS

Nitro Sour w/ Cherries & Vanilla • 6% ABV

A creamy, dessert style nitro sour brewed with cherries, vanilla and Mandarina Bavaria. No lactose.

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INNER EYE

North American Pale Ale •  5.5% ABV

More yeast forward than most interpretations of the style, Inner Eye Pale Ale features floral and citrusy hop aromas with tropical fruit esters from a unique strain of yeast.

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JIMSON

North American Pale Ale •  5% ABV

Light in alcohol and bitterness, this pale ale features one of our largest dry hop schedules to date. Bursting with Citra and Mosaic hop aromas, this little pale ale packs a punch without tiring your palate.

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KEG DEALS & KICK BACKS

Pale Ale w/ Mosaic, Citra & Simcoe • 4.5% ABV

Kick back with this session ale featuring Mosaic, Citra and Simcoe hops. Notes of juicy apricot, stonefruit and mango give way to familiar pale ale flavours of citrus and pine. Smooth body and low bitterness make this brew a steal of a deal.

KEG DEALS & KICK BACKS

Pale Ale w/ Nelson & Galaxy • 4.5% ABV

Seeing double? The other half of our session ale duo features Nelson and Galaxy hops. Expect a big, bold aroma, low bitterness, and notes of uplifting green grapes, tangerine and honeydew melon. You’ll be happy you were downin’, when the dealin’s done.

KONINI

Double Dry Hopped New Zealand Pale Ale •  6.2% ABV

Brewed with 100% New Zealand hops. Tropical fruit flavours and a nose full of lemon and spice.

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LAGOM

Saison w/ Lingonberry • 5% ABV

Brewed in collaboration with Sweden's Dugges Bryggeri, Lagom is a saison brewed with lingonberries and spices. A summer sipper, Lagom is meant to be tart, spicy and refreshing.

 

LOVE TRIP

Dry Hopped Double IPA w/ Fruit • 8.4% ABV

Refermented with Mango and Guava, this DIPA is packed with 2-Row, Golden Promise, flaked oat and wheat, and dry hopped with Cryo Citra, Mosaic, Simcoe and Cascade.

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MILK OF THE POPPY

North American IPA w/ Fruit •  6.5% ABV

This North American IPA is brewed with a blend of New Zealand and American hops, then refermented with locally produced strawberry juice. The tropical fruit and grapefruit hop aromas are accented beautifully by the sweet and juicy berries.

 

MOMOTARO

Wild Ale w/ Ontario Peaches •  6.5% ABV

This Brett forward fruit beer was aged for over a month with local Ontario peaches from this year’s harvest. Expect a considerable amount of fruity Brett funk and ripe peach upfront, followed by a pleasant tart finish.

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NARCOSATANICOS

Tequila Barrel Aged Farmhouse Ale w/ Citrus • 8.2% ABV

This farmhouse ale was aged for one year in tequila barrels then refermented with brettanomyces and citrus fruit, creating earthy flavours of herbs and spices.

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ORDER OF THE SUN

Brett Pale Ale w/ Coconut • 6.5% ABV

Dry hopped with El Dorado and aged with coconut. Notes of citrus, pineapple and creamy coconut.

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PARADISE LOST - B.A. NECTARINE

B.A. Sour Ale w/ Fruit • 6% ABV

Funky and full-bodied, this sour was aged for one year in white wine barrels, then refermented on the flesh of fresh Niagara nectarines, creating a well-balanced, blushing brew.

PARADISE LOST - BLACKBERRY GIN

Sour Ale w/ Fruit & Botanicals • 6% ABV

This sour ale is aged on fresh Ontario blackberries and gin botanicals, adding notes of juniper, citrus peel and sweet field berries.

PARADISE LOST - CARROT MANGO PINEAPPLE

Sour Ale • 6% ABV

Splash into this colourful sour ale brewed with fresh carrot & tropical mango and pineapple.

PARADISE LOST - GUAVA

Sour Ale w/ Fruit •  6% ABV

A golden sour ale refermented with heaps of Guava nectar. A juicy, fruit forward sour ale with a lingering tropical fruit aftertaste.

 

PARADISE LOST - LEMON & GINGER

Sour Ale w/ Fruit and Spice •  6% ABV

A golden sour ale brewed with fresh pressed lemon and ginger.

PARADISE LOST - PASSION OF THE SPICE

Sour Ale w/ Fruit & Heat • 6% ABV

This colourful, sweet & spicy sour ale is brewed with passionfruit, dragonfruit and Carolina Reapers.

 

PARADISE LOST - PEAR W/ CHAI

Sour Ale w/ Fruit & Spice • 6% ABV

A golden sour ale brewed with loads of fresh pear and chai spice.

PARADISE LOST - RAZZLE DAZZLE

Sour Ale w/ Fruit and Vanilla • 6% ABV

A colourful, dessert style sour ale brewed with fresh raspberries and vanilla.

 

PARADISE LOST - SPICED CHERRY

Sour Ale w/ Fruit and Spices •  6% ABV

This sour ale is brewed with Ontario Montmorency sour cherries and infused with cinnamon, nutmeg and allspice.

 

PARADISE LOST - YUZU GOSE

Sour Ale w/ Citrus and Salt • 6% ABV

A golden sour ale brewed with Maldon sea salt and refermented with Yuzu juice, a Japanese citrus fruit.

 

PARAPONERA

Brett Berliner Weisse w/ Apricot • 4.3% ABV

Brewed in collaboration with our friends at Escarpment Labs, this small but flavourful ale is tart, fruity and funky. Using a mixed culture of yeasts and bacteria, including a strain of Brett isolated from a traditional German Berliner Weisse, we let this ale age on over 400 lbs of pureed apricots for 6 weeks.

PRESTO CHANGE-O

Nitro Sour w/ Apricot & Vanilla • 6% ABV

A creamy, dessert style nitro sour brewed with fresh apricots and vanilla. No lactose.

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RONNIE’S PHARMACEUTICALS

New World British Pale Ale • 6.2% ABV

A collab with Toronto watering holes Ronnie’s and Pharmacy, this take on a traditional ESB features a blend of fruity UK and New World hops. Expect a malty backbone from English base malts, balanced bitterness, and a slightly dry and fruity finish.

RONNIE’S PHARMACEUTICALS

Berliner-Rice w/ Cherry, Pomegranate & Ginger • 4.2 % ABV

A collab with Toronto watering holes Ronnie’s and Pharmacy, this light, clean sour ale is brewed with rice and fermented in neutral oak barrels. Inspired by the nostalgic flavours of a Shirley Temple, cherry, pomegranate and ginger are added making it reminiscent of everyone’s favourite virgin cocktail.

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SHUMEI

North American IPA •  7% ABV

 A hybrid of west coast and north-eastern style IPAs. Assertive bitterness with citrus and pine combined with the juicy qualities of north-eastern style pale ales.

SIEGE OF ANTIOCH

Spiced Rye Sour Ale • 7% ABV

Revel in the smooth, tart flavours of nuts and cherries. Infused with rosewater and mahleb, a Turkish aromatic spice, this rye ale will surely siege your tastebuds.

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THE WAITING ONES

Dry IPA • 7.5% ABV

Brewed to have little to no residual sugar, this IPA showcases the fruity and expressive Nelson Sauvin and El Dorado hops. Refermented with Chablis grapes, this ale is effervescent with a mild acidity and aroma of gooseberries and grapefruit.

 

TOAD OF LIGHT

North American Pale Ale •  5% ABV

This pale ale features a bold tropical fruit aroma, a result of being jam-packed with juicy Citra and El Dorado hops. The soft but assertive bitterness is balanced by a healthy dose of flaked oats and wheat in the grain bill.

 

TORCH

Imperial Brett IPA •  8.9% ABV

A deliciously strong and complex IPA, a result of 100% Brettanomyces fermentation and a heavy dose of El Dorado hops. Expect a citrusy and funky aroma followed by a mouthful of bitter marmalade.

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UNIFY OR DIE

Spiced Stout •  7% ABV

Full bodied and gluttonous, this stout has been infused with locally roasted coffee, cinnamon and vanilla to create a beer appropriate for dessert... or any occasion.

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VOLTRON

Sour Saison • 6.4% ABV

A blend of barrel aged and fresh farmhouse ales with key lime. This super beer is a collab between Blood Brothers, Bar Hop, Indie Ale House and Halo.

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WATTS TRUCE

Sour Brett IPA • 7.5% ABV

Named in honour of two rival gangs coming together for the purpose of peace, this ale is a blend of two of our favourite beers, Paradise Lost and Torch. Blended together and then heavily dry hopped with classic west coast 'C' hops, Paradise Lost gains added bitterness and Brett funk while giving the beer a bright acidity.

 

WERECAT

Bourbon Barrel Aged Sour Brown Ale •  8.7% ABV

Brewed with Belgian caramel malts and dark candi sugar, this sour ale features aromas of vanilla and caramel from aging the brew in Bourbon barrels.

 

WHITE LIES - CHABLIS

Sour Ale w/ Chablis Grapes • 6% ABV

A white wine inspired ale, this sour ale is refermented with Chablis Grapes and dry hopped with Hallertau Blanc.

WHITE LIES - MUSCAT

Sour Ale w/ Muscat Grapes • 6% ABV

A white wine inspired ale, this sour ale is refermented with Muscat grapes and dry hopped with Citra, Wai-ti and Wakatu.

 

WHITE LIES - RIESLING

Sour Ale w/ Riesling Grapes • 6% ABV

A white wine inspired ale, this sour ale is refermented with Riesling grapes and dry hopped with El Dorado.

 

WHITE LIES - SAUVIGNON BLANC

Sour Ale w/ Sauvignon Blanc Grapes •  6% ABV

Our original White Lies recipe, this white wine inspired sour ale is refermented with Sauvignon Blanc grapes and dry hopped with Nelson Sauvin and Simcoe. Notes of brettanomyces funk, grapefruit, and white grape.

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